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http://dspace.univ-tiaret.dz:80/handle/123456789/13827Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chabane, SALIMA | - |
| dc.contributor.author | Bentrad, Ikram | - |
| dc.contributor.author | Adda, Khaoula | - |
| dc.date.accessioned | 2023-11-16T10:30:04Z | - |
| dc.date.available | 2023-11-16T10:30:04Z | - |
| dc.date.issued | 2023-07-06 | - |
| dc.identifier.uri | http://dspace.univ-tiaret.dz:80/handle/123456789/13827 | - |
| dc.description.abstract | Dans la présente étude de 20 échantillons de lait de chèvre de 03 fermes différentes a citer : la ferme de sugueur de chehaima et de ain dheb, ont faits l'objets d'une recherche bactériologique . | en_US |
| dc.language.iso | fr | en_US |
| dc.publisher | Université Ibn Khaldoun | en_US |
| dc.subject | Lait chèvre | en_US |
| dc.subject | Qualité bactériologique | en_US |
| dc.subject | intoxication | en_US |
| dc.subject | risque | en_US |
| dc.title | Evaluation de la contamination bactérienne du lait de chèvre | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | Master | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| TH.M.SNV.2023.121.pdf | 14,76 MB | Adobe PDF | View/Open |
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